The Aeropress works in a similar way to a French Press. Made of food-safe plastic the Aeropress acts as a big syringe. Water and coffee to go into the lower chamber. A paper filter is placed in the cap. Then after 30-45 seconds of brewing time, the plunger is pushed down and this forces the water through the coffee and the paper filter resulting in a very smooth, full-flavoured brew.

We found the best way to prepare coffee in the AeroPress as follows:

 

  • Add 1 scoop or 14g of freshly ground coffee. You need it ground finer than French Press but courser than Espresso a drip grind would be perfect.
  • Boil fresh water and wait 60 seconds before putting water onto coffee 85C is ideal.
  • Add water to about 15mm below the rim
  • Stir for 10 seconds
  • Add a touch more hot water to top up then plunge the Aeropress slowly! You can then add some more hot water if you wish, place in a travel mug and off you go!!

 

    Aeropress Coffee Maker

    SKU: 36523641234455
    €35.00Price
      • Quick and Easy
      • Unbreakable
      • Easy to clean after use
      • Brews one cup at a time
      • Comes with 350 paper filters, stirrer, scoop, paper filter holder and funnel
      • We sell paper filters separately

    Bodega Coffee

    Unit 1, Howth Market,

    3A Harbour Road, 

    Howth, Co. Dublin

    Tel: 083 041 7883    |      Email: info@bodega.ie

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